Red Wines

Red wine is created by extracting the colour from the skins of grapes by a process of maceration. Virtually all red grapes have clear juice and it is technically possible to make white wine from dark-skinned varieties. To make red wine, red grapes are (usually) crushed and fermented with the skins, the fermented liquid then being left for a further period in contact with the skin pulp. The main considerations when tasting red wine are fruit concentration, acidity, alcohol and tannin.

329 wines
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Old World
2010 Barolo Monfortino Riserva, Giacomo Conterno
Red | Still | 14%
Single Magnum
£3,000.00
price under bond
Old World
2010 Châteauneuf du Pape Hommages à Jacques Perrin, Château de Beaucastel
Red | Still | 14.5%
Case of 3 Bottles
£840.00
price under bond
Old World
2010 Hermitage Rouge, Jean-Louis Chave
Red | Still | 13.5%
Case of 6 Bottles
£4,500.00
price under bond
Old World
2009 Hermitage Rouge, Jean-Louis Chave
Red | Still | 13.5%
Case of 6 Bottles
£3,510.00
price under bond
Old World
2009 Hermitage La Chapelle, Paul Jaboulet Aïné
Red | Still | 14.5%
Case of 3 Magnums
£987.00
price under bond
Old World
2009 Côte-Rôtie La Turque, Etienne Guigal
Red | Still | 13.5%
Case of 6 Bottles
£2,670.00
price under bond
Case of 3 Bottles
£1,335.00
price under bond
SALE
Old World
2019 Garmon, Bodega Garmon Continental
Red | Still | 14.5%
Case of 6 Bottles
£167.40
price under bond
Old World
2010 Criots Bâtard Montrachet Grand Cru, Maison Roche de Bellene
Red | Still | 14%
Case of 6 Bottles
£1,440.00
price under bond
Old World
2014 Clos de la Roche Grand Cru, Pousse d'Or
Red | Still | 13.5%
Case of 6 Bottles
£1,050.00
price under bond
Old World
2013 Clos de Tart Grand Cru, Monmessin
Red | Still | 13.5%
Case of 6 Bottles
£2,370.00
price under bond
Old World
2013 Chambertin Clos de Bèze Grand Cru, J-M Fourrier
Red | Still | 13.5%
Case of 3 Magnums
£4,200.00
price under bond
Old World
2013 Chambertin Grand Cru, J-M Fourrier
Red | Still | 13.5%
Single Double Magnum
£2,040.00
price under bond
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Devizes
Wiltshire
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