Red Wines

Red wine is created by extracting the colour from the skins of grapes by a process of maceration. Virtually all red grapes have clear juice and it is technically possible to make white wine from dark-skinned varieties. To make red wine, red grapes are (usually) crushed and fermented with the skins, the fermented liquid then being left for a further period in contact with the skin pulp. The main considerations when tasting red wine are fruit concentration, acidity, alcohol and tannin.

5 wines
Old World
2007 Gigondas Le Claux, Saint Cosme
Red | Still | 14.5%
Case of 6 Bottles
£600.00
price under bond
Old World
2007 Côte-Rôtie Côte Rozier, Bonnefond
Red | Still | 13%
Case of 6 Bottles
£200.00
price under bond
Old World
2007 Château Bellefont-Belcier, St Emilion
Red | Still | 13%
Case of 12 Bottles
£312.00
price under bond
SALE
Old World
2007 Hermitage Cuvée Autrement, Remizières
Red | Still | 13.5%
Case of 6 Bottles
£304.95
price under bond
Old World
2007 Vintage Port, Croft
Red | Fortified | 20%
Case of 6 Bottles
£225.00
price under bond
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17 Market Place
Devizes
Wiltshire
SN10 1HT
UK

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www.boweswine.co.uk