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Archive for September 2012

1 article in Archive
Posted in by Caspar Bowes
02 September 2012
Meursault fermenting in oakI am beginning to think that, like a reincarnated dog, white burgundy is about to "have its day" all over again. Having been caught between the rock of the ABC (Anything But Chardonnay) movement and the hard place of PremOx (see here), the wine drinking public's adoration …
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