It seems that vines have been grown on this spot (now within the suburbs of the city of Bordeaux) since Roman times but a chateau was not built on the site until the mid 16th century. The estate had been owned by the de Pontac family who acquired it as a dowry in the early 16th century. in the mid 17th century M de Pontac marketed his wine heavily in London, especially at the royal court, where Kind Charles II drank Haut-Brion on a regular basis. Pepys was drinking Haut Brion at the pub in 1663, commenting on its quality. In May 1935 the peoperty was bought by American Clarence Dillon. Domaine Clarence Dillon added La Mission Haut Brion in 1983. Haut Brion has just over 50 hectares of vines,r ed and white, planted on sand and gravel.
Case of 12 Bottles
price shown is under bond
duty paid price: £4,136.14
|Out of stock|
"It has been a few years since I last tasted the 2004 Haut-Brion. Now at 12 years of age, it retains its deep color. The bouquet is "pleasant" if not as complex as the 2004 Latour, yet it's possibly just biding its time as it gradually opens with black fruit, black olive, even a touch of mint that might dupe you into thinking Pauillac. The palate is medium-bodied and very harmonious, almost caressing thanks to the Merlot lending that velvety texture. The second half changes tack, the Cabernet nudging the Merlot off the stage and delivering a more structured, possibly foursquare finish that is linear and correct. It is an excellent wine for the vintage although it will always be overshadowed by the 2005 inter alia. Maybe more personality just needs to develop? Tasted September 2016." Neal Martin
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