Thomas Barton left Ireland for Bordeaux in 1722 and became a successful wine merchant in the city. He had already bought St Estèphe chateau Le Boscq when he took up the opportunity, in 1821, to buy Château Pontet-Langlois, which was subsequently renamed Langoa Barton. The next purchase was of one part of the giant Léoville estate: a vineyard that became Léoville-Barton that did not come with a corresponding chateau. Since then, both wines have been made at Langoa. Langoa is the only chateau in the same ownership as at the time of the 1855 classification of the Médoc.
Case of 12 Bottles
price shown is under bond
duty paid price: £561.34
"The deep garnet-purple colored 2018 Langoa Barton is slightly shy at this nascent stage, revealing wonderfully pure, warm red and black currant scents with nuances of blueberry preserves, chocolate mint, smoked meat and a waft of bouquet garni. Full-bodied, rich and sporting a lot of vibrant, juicy fruit in the mouth, it has firm, rounded tannins and a lively backbone lifting the fruit to a good, long finish." Lisa Perrotti-Brown
All our wines are given a Sweetness Indicator from 1 to 5, with 1 being the driest and 5 being the sweetest.
This can be found for every wine under the Wine Details tab.
Most red wines are dry and therefore are indicated with a 1. The sweetness becomes more relevant with white wines, sparkling wines and pudding/dessert wines such as Sauternes and Tokaji.
AVAILABLE: Currently lying in our storage at London City Bond Dinton Woods
The wine can be dispatched immediately.
TO ARRIVE: Currently lying abroad or in transit
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UNDER BOND PRICES: Exclusive of UK Duty & VAT
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Duty and VAT must be paid before delivery to a UK address can take place.
DUTY PAID PRICES: Inclusive of UK Duty & VAT
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A majority of our wines are sold under bond and are listed with under bond pricing; a duty paid equivalent price is shown underneath on the Wine Details page, purely for illustrative purposes.
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